The Carlisle High-Heat Serving Spoon is built to perform under demanding conditions such as buffet lines, steam tables and high-temperature serving stations. Its durable black polysulfone body handles extreme temperatures without melting or conducting excess heat, while the one-piece design prevents structural weak points and makes cleaning easier.
With a notched and hanging-hole handle, this spoon can rest securely on pan edges and be stored neatly when not in use. Whether you’re serving hot entrees, stirring sauces or finishing dishes at a hot station, this tool supports streamlined operation, maintains presentation standards and reduces tool-replacement frequency.
